Situated within Harvey Nichols, the Fourth Floor restaurant is a haven for shoppers looking for a meal or snack before or after their onslaught on Leeds’ fantastic shopping scene. So central is the Fourth floor café that you can go from tills to petit fours in less than 30 seconds and lighten the load of all those shopping bags.

Commanding views over Leeds city centre and the busy shoppers below on Briggate, Harvey Nichols serves fantastic classic British dishes, a selection of tasty salads for the health conscious, beautiful starters and perfectly executed mains.

Head Chef, Richard Walton-Allen, practises a farm-to-fork mentality where as much produce as possible is sourced from as close to Leeds as possible. You will see many notes on the menu mentioning local suppliers making Harvey Nichols Fourth Floor an eatery that holds its own with top restaurants nationally. Rare-breed breaded pork escalope, beetroot and roast peppers, is a fantastic main course in summer months, while Char-grilled Lishman’s ribeye, wild mushrooms and smoked bacon butter, pont neuf potatoes is the perfect reward for anyone who has been reluctantly dragged around the shops in the wake of a dedicated shopper!

Harvey Nichols Fourth floor restaurant is a fantastic venue with great view and fantastic cuisine to boot.